Here at HopCat, we like to let our geek flag fly and we feel you should too. This year on Star Wars Day, we would like you to come dressed as your favorite Star Wars character and receive 15% off your food order. Whether you are a fan of Chewie, Leia, or a member of the Dark Side, we want to see you embrace every bit of your Star Wars fandom.
Since becoming the originator of the craft-beer-in-a-can craze in 2002, Oscar Blues has been one of the fastest growing breweries in the country. Hell, the world! Their flagship beer, Dale’s Pale Ale, can be found all over the globe. So it’s not surpising to see they have started a little family along the way by bring in two of Utah’s original brewpubs, Wasatch Brewery and Squatters Pub Brewery. But don’t sleep on these two. They have had more than their fair share of success, collecting over 100 awards at the national and international levels, including the coveted U.S. Mid-size Brewery of the Year award from the Brewers Association in 2010. So we figured it was time for these 3 great breweries to plan a Family Outing. We will be tapping 9 beers from these partner breweries to showcase just some of the beers that have brought the such great success. Also, don’t worry if you forget to bring your Growler, we can Crowler some of that to-go for you.
- Oskar Blues Brewery – Dale’s Pale Ale – American Pale Ale – 6.5%
- Oskar Blues Brewery – Mama’s Yella Pils – American Pils - 4.7%
- Wasatch Brewery – Apricot Hef – Hefeweizen w/ Apricot- 4%
- Wasatch Brewery – Nitro Polygamy Porter- American Porter – 6%
- Squatters Pub Brewery – Hop Rising – American Double IPA – 9%
- Squatters Pub Brewery – Outer Darkness - Imperial Stout - 10.5%
Our favorite week of the month is here. This is our time to shine and show off the cornerstone of our culture here at HopCat. To show our love of craft beer, we will be featuring 7 beers for 7 days. Each day we will be shining a light on an American beer that exemplifies everything we love about craft beer. Each day, we will have a representative from the brewery here giving out sweet swag and talking everything beer. Get here early so you don’t miss out on all the goodies!
• Monday – Avery – White Rascal – Belgian-Style White Ale – 5.6%
• Tuesday – Ballast Point – Pineapple Sculpin – American IPA w/ Pineapple – 7%
• Wednesday – Bell’s – Two Hearted Ale – American IPA – 7%
• Thursday – Founders – Nitro Rubeaus – Nitro Fruit Ale w/ Raspberries – 5.7%
• Friday – Lagunitas – Little Sumpin’ Sumpin’ – American Pale Wheat Ale – 7.5%
• Saturday - New Holland – Dragon’s Milk – Imperial Stout – 11%
• Sunday – Boulevard – Ginger Lemon Radler – Radler w/ Ginger and Lemon – 4.1%
We’ve all had mimosas with brunch. It’s usually the first thing you think of when talking about brunch. But have you ever enjoyed a really good cider with your weekend breakfast? Well we are bringing you an assortment of fine ciders from one of the best in the biz, Ace Cider Company. Since 1993, Ace has been using fresh fruit to bring you crisp and refreshing ciders you wil grow to love and crave. These easy to drink ciders are the perfect pairing for any brunch meal. Whether it is the Dude’s Waffle or the Rancho de La Eggwhich, you cant go wrong with any one of these ciders.
- Pineapple – Traditional Hard Apple Cider w/ Pineapple – 5%
- Perry - Traditional Hard Apple Cider w/ Pear – 5%
- Berry - Traditional Hard Apple Cider w/ Raspberry and Blackberry – 5%
- SpACE - Traditional Hard Apple Cider w/ Blood Orange – 5%
- Joker –Traditional Dry Hard Apple Cider – 6.9%
- BlackJack 21 – Chardonay Barrel-Aged Traditional Hard Apple Cider – 9%
This Month we are going back to our home town of Grand Rapids, MI. where it all started. Since we opened our doors in 2008, Founders has been a very close friend to us from regular tap takeovers to early releases of some of their most coveted specialties. They have always been there for us, so now it is time to show the love in return, and and there is no better way than to bond over everyones love for Bacon. Bobby Bananas is cooking us a bacon lovers dream rounded out by a delicious filet and loaded baked potato. So grab a few friends while we showcase one of our best friends.
Welcoming beer: PC Pils – 5.5% - American Hopped Pilsner
First Course: Bacon wrapped shrimp scampi on a bed of angel hair with a lemon garlic sauce
Paired w/ Nitro Rubaeus – 5.7% - Fruit Ale
Second Course: Spinach salad with hot bacon vinaigrette
Paired w/ Green Zebra – 4.6% - Gose w/ Watermelon
Third Course: Filet with bacon red onion marmalade and a loaded baked potato
Paired w/ Breakfast Stout – American Stout w/ Coffee and Chocolate – 8.3%
Dessert: Candied bacon and banana bread pudding with creme anglaise
Paired w/ Backwoods Bastard – 11.1% - Wee Heavy
