Events List

October 1, 2017 to October 31, 2017

October BeerTail at HCA2


Named for our own Fire Lord, Zach, this variation on a Manhattan is crafted with Fireball Whiskey, Black Velvet Toasted Caramel Whiskey, Sweet Vermouth, Vandermill Hard Cider, a dash of bitters, and garnished with a Luxardo Cherry.






October 22, 2017 - 11am/All Day

2017 Wood & Wild


We’ve raided our cellar and called in the favors to make our annual Wood & Wild festival the best one yet. Prepare to witness the tapping of (insert rounded number Ex. 50+) of the best Barrel Aged & Sour beers in existence. The early bird gets the glassware, so the first 100 guests through the door will receive a limited edition Wood & Wild logo beer glass. Not a morning person? No worries, we got you covered, as there will also be timed tapping’s throughout the day on some of our most unique offerings. Check out the list and plan your attack. We’re about to get Wood & Wild!

Available @ Open:

Dogfish Head Brewery  {Milton, DE}

Alternate Takes #5

Red Wine BA American Wild Ale w/ Blueberries & Raspberries / 8%

Odd Side Ales {Grand Haven, MI}

Hipster Brunch Stout

BBA Imperial Stout w/ Bacon, Coffee, & Maple Syrup / 10%

Odd Side Ales {Grand Haven, MI}

Barrel Aged Imperial Mayan Mocha Stout

BBA Imperial Stout w/ Coffee, Chocolate, Cinnamon, & Habanero Peppers / 10%

Jolly Pumpkin Artisan Ales {Dexter,MI}

2015 Madrugada Obscura

Oak BA Belgian-Style Imperial Wild Stout / 8.1%

Griffin Claw Brewing Co. {Birmingham, MI}

BBA Flying Buffalo Coffee

BBA Imperial Stout w/ Coffee / 11.5%

Latitude 42 Brewing Co. {Portage, MI}

Barrel Aged Double Chin Wig

Cognac BA American Strong Ale / 10.5%

Bear Republic Brewing Co. {Cloverdale, CA}

2016 Tartare

Foeder Aged Berliner Weiss / 4%

Arbor Brewing Co. {Ypsilanti, MI}

Rum BA Bollywood Blonde

Rum BA American Blonde w/ Spices & Ginger / 7%

Arbor Brewing Co/HopCat Collab

Lil’ Sour Puss

Exclusive BA Sour Blend / 5.9%

Lagunitas {Petaluma, CA}

 High Westified

Rye Whiskey BA Imperial Coffee Stout / 12.2%

Lagunitas {Petaluma, CA}

Rum BA Brown Sugga

Rum BA American Strong Ale w/ Brown Cane Sugar / 12.5%

Brewery Vivant {Grand Rapids, MI}

Love Shadow

BBA Imperial Stout / 10%

Boulevard Brewing Co. {Kansas City, MO}

Collaboration No. 6

BBA & Blended Strong Ale w/ Tart Cherry & Oats / 12.5%

Arcadia Ales {Kalamazoo, MI}

Battle Kriek

Oak BA American Wild Ale w/ Cherry / 7.4%

Arcadia Ales {Kalamazoo, MI}

BA Cereal Killer

BBA English-Style Barleywine / 12%

Saugatuck {Saugatuck, MI}

 BBA Bonfire Brown w/ Coffee & Vanilla

Tapistry {Bridgeman, MI}

Rum BA Prehistoric Rhetoric

Rum BA Old Ale / 8.6%

Starcut Ciders {Bellaire, MI}


Red Wine BA Wild Dry Cider / 6.8%

Shorts Brewing Co. {Bellaire, MI}

Barrel Aged New Thing

BBA Kettle Sour Imperial Stout w/ Cherry

The Bruery  {Placentia, CA}


BBA Blend of Multiple Vintages of Old Ales / 16.1%

New Belgium Brewing Co. {Fort Collins, CO}

  Lips of Faith Series: Tart Lychee

American Wild Ale w/ Lychee & Ceylon Cinnamon / 7.5%

Brasserie de Silly {Silly, Belgium}

Burgundy BA Scotch Silly

Burgundy BA Scotch Ale / 9.5%

Anderson Valley Brewing Co. {Boone, CA}

BBA Huge Arker

Wild Turkey BA Imperial Stout / 13.5%

Arcadia Ales {Kalamazoo, MI}

BA Shipwreck Porter

BBA Baltic Porter / 12%

Arcadia Ales {Kalamazoo, MI}

BBA Deliverance

BBA Imperial American Brown Ale / 9%

Clown Shoes {Ipswitch, MA}

Bourbon Barrel Path of the Angel

BBA Imperial Brown Ale / 11.4%

Redstone Meadery {Boulder, CO}

Barrel Aged Nectar of the Hops

Tequila BA Dry-Hopped Sparkling Mead / 8.5%

Odd Side Ales {Grand Haven, MI}

Tarte Blanche

Mixed Fermentation American Wheat Ale w/ White Grape Must / 6.5%

Odd Side Ales {Grand Haven, MI}

 The Nightman Leaveth

Rye Whiskey BA Imperial Rye Milk Stout w/ Vanilla Beans / 11%

Witch’s Hat {South Lyon, MI}

BA Cinnamon Coconut Night Fury

BBA American Imperial Stout w/ Cinnamon & Coconut / 13.2%

Deschutes {Bend, OR}

Black Butte XXIX

Rum & Bourbon BA American Porter w/ Dutched Cocoa, Saigon Cinnamon & Cayenne / 12%


Tapped @ Noon

Dogfish Head Brewery {Milton, DE}

Oak-Aged Vanilla World Wide Stout

Oak BA Imperial Stout w/ Vanilla Beans / 17.1%

Stone Brewing {Escondido, CA}

2017 Stone Farking Wheaton wOOtstout

BBA Imperial Stout w/ Cocoa & Pecan / 13%

Odd Side Ales {Grand Haven, MI}

Rye BA Sweet Potato Soufflé

New Holland Brewing Co. {Holland, MI}

 Dragon’s Milk Reserve: Brewer’s Select

BBA Imperial Stout / 12%


Tapped @ 3pm

Perrin {Comstock Park, MI}

Malted Milk Ball

Woodford Reserve BA Imperial Porter w/ Cocao Nibs & Polynesian Vanila Beans / 11.3%

Perrin {Comstock Park, MI}

Bullet Tooth Tony

Rum BA Imperial Stout / 9.8%

Dark Horse Brewing {Marshal, MI}

BBA Plead the 5th

BBA Imperial Stout / 11%

Oskar Blues Brewery {Longmont, CO}

BA Ten Fidy

BBA Imperial Stout / 12%


Tapped @ 5pm

New Holland Brewing Co. {Holland, MI}

2017 Dragon’s Milk Reserve: Triple Mashed Stout

BBA Imperial Stout / 17%

New Holland Brewing Co. {Holland, MI}

Dragon’s Milk Reserve: S’mores

BBA Imperial Stout w/ Marshmallow & Graham Cracker / 11%

The Bruery {Placentia, CA}

2016 So Happens it’s Tuesday

BBA Imperial Stout / 14%

Avery Brewing Co. {Boulder, CO}


Tequila BA American Sour Ale / 7.4%

Ballast Point Brewing Co. {San Diego, CA}

Willet Whiskey BA Sea Monster

BBA Imperial Stout / 12.5%

October 24, 2017 - 7pm

Vegetarian Beer Dinner w/ Perrin Brewing Co.