We're counting down the days, hours and minutes until the Wood & Wild Festival, taking place Oct. 22 at every HopCat location. In anticipation, we're checking in with our beer experts for suggestions about beers to try at each of our restaurants. Here, HopCat Minneapolis' beer program manager, Jordan Goetz, recommends a few "unicorns" (beers so legendary they defy comprehension) that will be featured at the MPLS Wood & Wild event:
Lakes & Legends Brewing Company Barrel-Aged Blueberry Silky - Minneapolis, MN - 8% ABV:
A barrel-aged American stout made from local Blueberries. This is the first time Lakes & Legends has brewed a fruit-infused bourbon barrel-aged stout. A new beginning for some great Minnesota beers.
Surly Brewing Company Frisson - Minneapolis, MN - 7% ABV:
An experimental lager with black currants and champagne; A HopCat exclusive, this will be the first time this beer has ever made its way out of the Surly tap room. Surly’s been known to release out of the ordinary beers in the past, but this one is something else!
B. Nektar Dragons are Real - Ferndale, MI - 14% ABV:
Their original zombie killer has taken an extreme twist by partnering with New Holland Brewing to create a one time batch of Dragon’s Milk Barrel-Aged mead infused with chipotle peppers and cacao nibs. We’re the only ones in all Minnesota to get this beer so come find out if dragons are real!
Lagunitas Brewing Co High-West-Ified - Petaluma, CA - 12% ABV:
When it comes to the craft beer scene, a beer’s perceived value is derived in part from its quality and its exclusiveness. When we talk about Lagunitas’ High West-ified, we’re dealing with a whole lot of both. Not only is it an incredibly smooth and full-favored imperial coffee stout, but it’s no longer being produced. Drink it while you can, because once it’s gone, it’s gone.